Moutai is a Chinese traditional specialty liquor. Scotch Whisky, French Cognac and Moutai are known as the world's three major distilled liquor. It is also the originator of sauce-flavored liquor and the national liquor of China. It has a history of more than 800 years.
The quality of Guizhou Moutai is characterized by prominent sauce and full-bodied liquor. Its special style comes from the unique traditional brewing techniques formed by the accumulation of years. The brewing method is combined with the agricultural production in the Chishui River Basin and is affected by the environment. Seasonal production preserves some of the original traces of life in the area.
